Dotori Kalguksu

Dotori Kalguksu is a noodle restaurant in Sinchon, Seoul, serving kalguksu made with acorn noodles and a mushroom kalguksu hot pot. Its signature dish is deungsim shabu dotori kalguksu, which contains mushrooms and meat and comes in a red broth that is not spicy. When the noodles are finished, the staff prepare rice porridge, and the dotori kalguksu and mushroom vegetable mandu can be ordered vegan. If a lot of broth remains, fried rice can be added.