Patdang

Patdang is a simple eatery near Ilgwang Station in Gijang-gun, Busan, serving danpatjuk, patbingsu, and susubukkumi made with domestic red beans. It sells tteok as well, with patbingsu in summer and patjuk in winter. The patbingsu is built plainly around red beans and ice, and its strong sweetness leaves no bitter aftertaste. Food now comes out quickly, giving the place a busier atmosphere than before.