Sanggu Tongdak is a chicken restaurant at the entrance of Dobongsan Station in Dobong-dong, Dobong-gu, Seoul, selling old-fashioned fried chicken and dakttongjip. The chicken is fried until crisp, the dakttongjip is seasoned with curry powder, and there are many outdoor tables. Orders are paid in advance, and the interior is spacious and cool. On weekends, hikers coming down the mountain crowd the store, making it noisy.