This Korean barbecue restaurant in Changdong, Seoul serves saeng sogalbi, yangnyeom sogalbi, and maneul sogalbi. The Gogi Mani Set includes 500 g of saeng sogalbi, 150 g of salchisal, and 150 g of jin kkot sal, with no table-setting fee. A wait is expected when the restaurant is busy, and it has a waiting area and high chairs for young children. When many people arrive, the dining room becomes hectic and is not suited to long meals.