Dongjeok Kkangtong Gui Ssangmun Main Branch is a Korean barbecue restaurant near Ssangmun Station in Seoul that grills beef galbi sal and pork tail meat, kkobulsal, over charcoal. Ordering a main dish comes with free cheonggukjang that can be refilled without limit. The kkobulsal is divided into salt and seasoned versions and also works well as an accompaniment to alcohol. There is no parking lot.