Daon Chobap is a small sushi restaurant in Seoul with three tables that seat four people each. It serves sushi topped with aged hoe, along with yukhoe bibimbap and yukhoe deopbap, and a complimentary udon comes with regular sushi. The udon noodles are chewy and the broth is rich, and there is a modum sushi menu but no separate lunch menu. The dining space is very narrow.