Kyomachibori Nakamura

Kyomachibori Nakamura is a tonkatsu course restaurant about a seven-minute walk from Higobashi Station in Osaka. Staff explain the day's pork breed and cuts, then serve tonkatsu by cut with salad and rice. The kitchen focuses on resting the meat rather than frying time, which preserves the juices and the texture of each cut. Reservations are difficult to secure, so getting a desired time is hard.