Sutasaeng Wangdonkkaseu is a restaurant in Busan that serves donkkaseu. The donkkaseu is about 1.5 times larger than the version at a bunsikjip and comes with cabbage salad, corn, and rice. Before the meal, a small plate of mushroom soup made with mushrooms is served, and the soup has a rich flavor. The donkkaseu itself tastes ordinary.