Jinmi Sutbul Yanggopchang is a charcoal grill restaurant in Busan that serves salt-grilled and garlic-marinated gopchang (grilled intestines). Staff grill the gopchang at the table, and potatoes for grilling come with it. Seating is limited, so arriving later than the 4 p.m. opening means a one-to-two-hour wait, and the minimum order is three servings. In summer the indoor space is very hot.