Bumak Dakgalbi

Bumak Dakgalbi is a chicken restaurant in Daeyeon-dong, Busan, serving charcoal-grilled dakgalbi and specialty chicken cuts. Guests choose from heobeok saenggalbi, dak moksal, and knee cartilage, and staff grill the meat over charcoal at the table. The heobeok saenggalbi is moist and tender, the dak moksal is chewy, and the knee cartilage has a crunchy bite. Chogye bibim noodles, muksabal, and pa kimchi are available on the side, and the restaurant is set up so that solo diners can eat without feeling watched.