Orimyeongga is a duck grill restaurant in Haeryong-myeon, Suncheon. The duck is roasted on a rotisserie to render out the fat, and it is eaten with buchu or minari on the side. The dipping sauce is chojang mixed with deulkkae powder, and banchan and salad are served with it. Order handling is not smooth, and you have to bring missing food and drinking glasses yourself.