Jamae Milbang is a Korean restaurant in Wangji-dong, Suncheon. It serves milmyeon and yukgaejang kalguksu, with mandu and geotjeori on the side. The yukgaejang comes in a large portion, and the yukgaejang kalguksu has a thick broth made from sagol stock and noodle starch. The bibim milmyeon is strongly sweet, and the mul milmyeon broth is also on the sweet side.