Dosan Nongwon is a Korean native chicken restaurant on the road to Suncheonman. It serves tongdak gui and dak baeksuk, with the seasoned chicken first par-grilled and then grilled further over charcoal. The par-grilled chicken needs only a little more cooking, and a parking lot in front of the restaurant is available. Tongdak gui here is on the expensive side, as at other chicken restaurants.