Palhwadang is a meat restaurant in Songpa-gu, Seoul, on the first floor of Terata Tower 2 in Munjeong-dong. It serves pork tomahawk, pork collar, and samgyeopsal (pork belly). One tomahawk is enough for two people, and staff cut it into thick pieces and grill them. The interior is tidy, the windows are opened fully in good weather, and staff grill the meat themselves, which takes a long time.