Migang Sikdang is a meat restaurant near Samjeon Station in Songpa-gu, Seoul, serving samgyeopsal, pork collar, pork jowl and pork skin. Staff par-cook the meat and finish it over charcoal, and it comes with more than six kinds of ssam vegetables and grilled vegetables. In the waiting room, ice cream, drinks and popcorn are self-serve, and there is an arcade machine at the entrance. When the restaurant fills up there is a wait, and the meat takes time to arrive.