Yunseul is a bar in Seoul that serves fusion anju such as ogyeopsal duroechigi and kimchi jeon. The menu includes ogyeopsal duroechigi, cold doksakmyeon, kimchi jeon, and dubu kimchi. The ogyeopsal duroechigi comes with stir-fried kimchi and tofu, and the cold doksakmyeon has chewy noodles. The food is generally on the salty side.