Sankai Bangi is an izakaya in the Bangi-dong food alley that serves hoe, salmon, tataki and spicy tang dishes. Its anju include raw salmon, beef tataki, haemul nurungji tang and chadol jjambbong tang, eaten with draft beer or sake. The main hall and rooms are split across the second and third floors, and group reservations are accepted. An octopus salad comes as a basic anju.