Dwaejinamu Sarang Geollyeotne Seomyeon is a Korean restaurant in Seomyeon, Busan, serving charcoal-grilled meat. Its main dishes are whole green onion galmaegisal and gochujang samgyeopsal, and staff grill the meat for customers. The meat is cooked over charcoal, and steamed egg is ordered alongside. Many visitors come, so a wait forms.