Gaemi-jip Seomyeon 1st street

Gaemijip Seomyeon 1st Street Direct Branch is a nakji restaurant in Seomyeon, Busan, serving nakgopsae with octopus, shrimp, and daechang (beef large intestine). The nakgopsae is mixed with rice and bean sprouts, and diners add the seaweed flakes on the table. The restaurant opened in 1972, and when the nakgopsae boils, staff check whether it is cooked and tell diners when to eat. Staff service is not consistent.