Udong Gajoku Sinchon serves house-made udon, eel rice bowls, and donkatsu near Sinchon Station. Noodles are made fresh daily on a manual noodle machine, with Gajoku Udon, tori ten bukkake, and cold udon on the menu. Fried items are cooked to order, and the donkatsu set comes with udon. There is a unisex restroom, and a wait forms at lunch.