Tokyo Steak is a Japanese fusion restaurant in Seoul that serves steak alongside tteokbokki, pasta, rice bowls, curry, and ramen. The steak is seasoned and made with tender meat. Ramen and pasta can be ordered together, and delivery has arrived in under 30 minutes rather than the stated 60. The tomato sauce-based tteokbokki is spicy because it is not made with gochujang.