Samho Bokjip is a pufferfish restaurant in Sinchon that has been open for over 40 years. It serves a course of bok hoe, bok twigim, bokeo tang, and jiri-tang, and the bok twigim and bokeo tang are also available for delivery. Reservations made in advance come with a separate room, and the third floor, which operates by reservation only, is quiet. There is no parking directly in front of the restaurant, so valet service is required.