Miso Grill in Seoul is a meat restaurant that grills pork galbi and samgyeopsal. The pork galbi is lightly seasoned and not sweet, and it is served with dolsotbap and seafood doenjang jjigae. Staff grill the meat for customers, and on weekdays the restaurant opens after 4:30 p.m. and sells only 80 servings a day. The spicy bibim naengmyeon is only very spicy.