Kongbul

Kongbul Sinchon serves kongbul, a dish of bean sprouts stir-fried with meat, in Sinchon, Seoul. Diners adjust the spice level of kongbul and cheese kongbul and add extra toppings. The portions of bean sprouts and fried rice are generous, so a meal often continues with fried rice after the kongbul. The meat portion is small, so adding a meat topping is necessary.