Kkotdwaeji Sikdang is a grill restaurant in Hongje, Seoul, serving domestic raw pork samgyeopsal and kkodeul-sal. The samgyeopsal is scored in a honeycomb pattern and cut thick, and minari is eaten with lettuce or grilled in the meat fat. Kkodeul-sal is eaten with mulmilmyeon, bibim milmyeon, or kalguksu, and doenjang jjigae comes at no charge. The restroom is outside the building to the right, up a half-flight of stairs, and requires a key.