Hocheon Sikdang

Hocheon Sikdang is a Korean restaurant in Yeonhui-dong, Seoul, serving memil makguksu and charcoal-grilled beef and pork bulgogi. The makguksu noodles are made from 100 percent buckwheat and have a savory profile rather than a spicy one. The beef bulgogi and pork bulgogi are grilled over charcoal, which gives them a smoky flavor. Warm buckwheat tea is served alongside the meal.