Hanshin Pocha Sinchon is a restaurant in the center of the Sinchon district of Seoul that serves gukmul dakbal, chicken feet in broth. The spicy seasoning and chewy chicken feet are eaten with bean sprouts, fist rice balls, and steamed eggs. The bean sprouts soak up the seasoning of the gukmul dakbal, and the restroom is kept clean. Staff service is overbearing, which makes customers watch for cues.