Hanok Sutbul Dwaeji Galbi is a Korean barbecue restaurant in Sinchon, Seoul, grilling pork over charcoal. Its main dishes are thick pork collar salted and grilled, and old-style frozen samgyeopsal dipped in a cinnamon sauce before grilling. A bowl of rice comes with doenjang jjigae, and sujeonggwa is served as well. The restaurant looks almost the same as it did 16 years ago.