Gorilla Bonjeom is a long-running meat restaurant in Chungjeongno 3-ga, Seodaemun-gu, Seoul, a one-minute walk from Chungjeongno Station Exit 9. It grills pork neck-end cuts and pork jowl on a griddle and serves them with doenjang jjigae or kimchi stew. At mealtimes the tables fill up and there is a wait, so reserving ahead is better. When the dinner crowd packs in, the room gets loud and conversation is difficult.