Goraegorae Sinchon Branch is a seafood restaurant in Sinchon that serves mackerel hoe, assorted hoe, and mulhoe. The mackerel hoe is eaten by wrapping the fish in gim with rice and vegetables. The owner explains how to eat Jeju-style mackerel hoe, and rockfish maeuntang and fried shrimp are also on the menu. Asking for more maeuntang comes with a brusque response.