Gau is a Korean grilled meat restaurant about 500 meters from Exit 1 of Hongje Station in Seodaemun-gu, Seoul. Staff grill the modum gui, daechang (beef large intestine), galbisal, and teugyang gui at the table, and daechang jeongol and yangbap can be added. All seats are counter-style bar seats with no separate tables, and the restroom is inside the restaurant. Seating is limited and the aisle is narrow, which causes a wait and makes movement inconvenient.