Abai Wang Sundae is a Korean restaurant in the Migeun-dong alleys near Chungjeongno and Seodaemun stations in Seoul, serving sundae guk and abai sundae. The abai sundae contains cabbage and vegetables, giving it a crisp texture, while the sundae guk broth combines the fat of daechang (beef large intestine) with bean sprouts and cabbage. The shop is small and modest, and a mixed sundae platter can be ordered as well. The restaurant is old and worn, which is uncomfortable for anyone sensitive about hygiene.