Susan Sadang Main Branch

Susan Sadang Main Branch is an izakaya near Sadang Station that serves hoe and beef anju together. The menu centers on aged flounder hoe, Hanwoo 1++ yuksashimi, and yukhoe in one sitting. It uses a basement level and a ground floor, and orders in the basement annex are placed by QR code at the table. The mala odeng comes in a large pot with odeng in a red mala broth.