Ogwangjang Maetdol Sundubu is a sundubu restaurant in Jukdo-dong, Pohang. Its white sundubu jjigae is made without egg or other toppings, focusing on the tofu's own flavor, and the menu also includes haemul sundubu and haemul pajeon. The parking lot is large and there is a restroom service for customers. The portion of sundubu is on the small side.