Guryongpo Hoejip

Guryongpo Hoejip in Pohang serves wild-caught hoe and mulhoe. The assorted hoe includes a mix of stone flounder and spotted flounder, and maeuntang is another dish ordered alongside it. For mulhoe, the hoe is mixed first, then gochujang is added and water is poured in, so it is eaten two ways. The owner couple asks diners about the taste during the meal.