Tteokbokki Gongbang is a snack restaurant in Seoul serving tteokbokki, fried dishes, sundae, and gimbap. Its wheat-flour tteokbokki contains Cheongyang chili peppers and is mildly spicy, while the fried dishes are served crisp. Sundae and mayak gimbap are also on the menu, along with set menus. The dining area is small, and the seats are difficult for larger diners to use.