Sokcho Ojingeo Eosijang Nonhyeon serves seafood dishes such as squid and yellowtail hoe near Nonhyeon Station. Diners can choose between san ojingeo, mulhoe, and large yellowtail, and refill side dishes at the self-service bar. The space spans two floors, and guests cook their own egg fry and bring it to the table. On Friday evenings there is a wait, and the atmosphere is not quiet.