Sinsa Gojip Sinnonhyeon Branch

Sinsa Gojip Sinnonhyeon is a grill house near Sinnonhyeon Station that cooks aged Korean pork over direct charcoal heat. A set lets diners choose samgyeopsal (pork belly), pork jowl, or gabrisal, and it comes with various dipping sauces, myeongnanjeot, and baekkimchi, with staff grilling the meat and vegetables. The meat arrives par-cooked, corkage is free, the brazier sits on the table, and chairs have compartments for storing clothes. In the evening the place fills up quickly, so a reservation is required.