MIUGA is a Korean barbecue restaurant in Nonhyeon-dong, Seoul, that serves Hanwoo and beef. At lunch it offers Korean dishes such as yukhoe bibimbap and doenjang jjigae, while dinner service includes beef, drinks, and the option to order yukhoe and naengmyeon as well. The restaurant is open 24 hours, and the charcoal takes time to catch fire, so food arrives slowly after ordering. The four-person set provides a small amount of food for the stated serving size.