Masan Agu Jjim Haemul Tang is a restaurant in the Gangnam food alley that serves agu jjim and haemul tang. The agu jjim contains chewy monkfish and crisp bean sprouts, and fried rice is added to the remaining seasoning. The haemul tang contains octopus, squid, blue crab, clams, and goni, and the broth becomes richer as it simmers. In the small size of agu jjim, there is little fish meat and a large proportion of bean sprouts.