Hadang Food

Hadang Meokgeori is a nakji tangtangi restaurant in Hadang, Mokpo. It serves tangtangi made with san-nakji, abalone, and yukhoe mixed in sesame oil seasoning, and shows diners how to wrap it in gim with aged kimchi. Tangtangi is ordered from two servings, and when about half is left, bokkeumbap can be ordered to mix in. The dining room is loud and the staff are busy at times.