Seongyeong Restaurant

Seonkyeong Junchi Hoetjip is a seafood restaurant in Mokpo that serves junchi hoe muchim and trout sasmi (bandaengi hoe). Ordering junchi hoe muchim brings out a croaker soup, a bowl of rice, and an empty bowl coated in sesame oil, which diners mix together themselves. It opens at 10:30 a.m. and closes every Monday, and the space has the layout of an ordinary home with a low ceiling and an entrance set back inside. Waits run long, so a reservation is needed before visiting.