Misikga-ui Gui & Syabu is a restaurant in Busan that serves both grilled meat and shabu-shabu, located on the second floor of 227 Suyeong-ro in Nam-gu, directly in front of Daeyeon Station Exit 6. The pork set comes with minari hanwoo hoe, a steamed egg dish, and 14 side dishes, while the shabu-shabu is eaten by cooking meat and vegetables in a spicy broth. The restaurant has a parking lot and seating divided by curtains. After the shabu-shabu, kaljebi noodles are added and rice porridge is cooked to finish the meal.