Mat Chandeul Wang Sogeum Gui Daeyeon Branch

Matchandeul Wang Sogeum Gui is a grilled meat restaurant in Daeyeon, Busan, serving aged raw samgyeopsal (pork belly), freshly cooked dolsotbap, and kimchi stew made with aged kimchi. Staff grill the meat for customers, and baekkimchi is grilled and eaten alongside it. Parking access is poor, so an outside parking lot is needed. Meat prices are on the high side.