Guiwon is a grilled-meat restaurant in Busan that cooks saeng samgyeopsal and spicy gochujang samgyeopsal. A rotating device at each table cooks the meat automatically like yangkkochi and drains off the fat. Grilling over charcoal produces little smoke and little oil splatter, and the smell barely stays on your clothes. Basic side dishes come with the meal, and additional side dishes are taken self-serve, and the restaurant moved from in front of Kyungsung University to Daeyeon-dong.