Yeonggeon Sikdang is a sundae gukbap restaurant in Yeon-dong, Jeju. The sundae is made with dangmyeon and filled with head meat and offal, served clean without odor. The restaurant has been in business for over 20 years and cuts its ingredients into easy-to-eat pieces. The broth is on the clean side, so it suits those who prefer a light soup rather than a rich one.