Tapgohyang is an old restaurant on the black pork street near Jeju Dongmun Market that grills black pork. It cuts pork collar and ogyeopsal into large pieces and serves them with kimchi and bean sprouts. An elderly couple runs it, and the owner grills and cuts the meat at the table and makes the kimchi in-house. There is also a doenjang jjigae with seafood and a steamed egg dish that comes as a service.