Jeju Bomalkalguksu is a specialty restaurant near Nammun Sageori in Jeju City that serves bomalkalguksu, sea urchin kalguksu, and bomaljuk. The bomalkalguksu has a rich, savory broth with seaweed aroma and hand-cut noodles of uneven thickness, while the bomaljuk tastes similar to abalone porridge. There is no reservation; you wait at a kiosk, the porridge takes about 15 minutes after ordering, and ingredients sometimes run out early. Kimchi, pickled onions, squid jeotgal, and mu-mallaengi are served on the side.