Neulpureun Mokjang Jamsil Branch is a meat restaurant near Jamsilsaenae Station that serves only one cut: Hanwoo Gyeongju galbi-sal. The signature dish is lightly seasoned galbi-sal grilled directly over red-hot charcoal. Staff break down a whole rib rack in front of the table, and during meal hours the restaurant takes waiting parties through Tableling. The galbi-sal is sold in 100g units, so portions run short quickly when several people are eating.