Singsing Daege is a crab and king crab restaurant next to the Gijang Market public parking lot in Gijang, Busan. You pick a snow crab from the tank on the first floor, have it weighed, then go up to the second floor, where it comes with mulhoe, hoe, grilled abalone and fried shrimp. Groups on the second floor are directed to private rooms on the third floor, and the building has seating and rooms on floors two through four. Snow crab prices follow the market rate, so it is hard to fix a budget in advance.